How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick Apple Custard Pie?

You need 8 ingredients. The key ingredients include: 1 unbaked pastry shell (9 or 10 inch), 1 1/2 cups sour cream, 1 (14 ounce) can sweetened condensed milk, 1/4 cup frozen apple juice concentrate, thawed, and more.

Is Quick Apple Custard Pie suitable as baking & desserts?

Yes, Quick Apple Custard Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Quick Apple Custard Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Apple Custard Pie Recipe

Name: Quick Apple Custard Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 unbaked pastry shell (9 or 10 inch); 1 1/2 cups sour cream; 1 (14 ounce) can sweetened condensed milk; 1/4 cup frozen apple juice concentrate, thawed; 1 egg; 1 1/2 teaspoons vanilla extract; 1/4 teaspoon ground cinnamon; 1 (21 ounce) can apple pie filling

Quick Apple Custard Pie – a delicious recipe with pastry shell, sour cream, condensed milk, apple juice concentrate, egg, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 unbaked pastry shell (9 or 10 inch)
1 1/2 cups sour cream
1 (14 ounce) can sweetened condensed milk
1/4 cup frozen apple juice concentrate, thawed
1 egg
1 1/2 teaspoons vanilla extract
1/4 teaspoon ground cinnamon
1 (21 ounce) can apple pie filling

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

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Quick Apple Custard Pie

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