How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesy Whipped Potatoes?

You need 8 ingredients. The key ingredients include: 8 to 10 large baking potatoes, 4 oz. cream cheese, 16 oz. sour cream, 8 oz. shredded Cheddar cheese, and more.

Is Cheesy Whipped Potatoes suitable as meat & poultry?

Yes, Cheesy Whipped Potatoes falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cheesy Whipped Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheesy Whipped Potatoes Recipe

Name: Cheesy Whipped Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 to 10 large baking potatoes; 4 oz. cream cheese; 16 oz. sour cream; 8 oz. shredded Cheddar cheese; 2 Tbsp. butter; 5 to 7 slices cooked bacon, crumbled; 1 to 1 1/2 tsp. onion powder; salt and pepper to taste

Cheesy Whipped Potatoes – a delicious recipe with baking potatoes, cream cheese, sour cream, Cheddar cheese, butter, bacon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 to 10 large baking potatoes
4 oz. cream cheese
16 oz. sour cream
8 oz. shredded Cheddar cheese
2 Tbsp. butter
5 to 7 slices cooked bacon, crumbled
1 to 1 1/2 tsp. onion powder
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1434 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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