How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesy-Tuna-Onion Fondue?

You need 5 ingredients. The key ingredients include: 2 cans tuna (packed in water), 4 c. Cheddar cheese or American cheese, 1/2 c. milk, 3 Tbsp. chopped parsley, and more.

Is Cheesy-Tuna-Onion Fondue suitable as seafood?

Yes, Cheesy-Tuna-Onion Fondue falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Cheesy-Tuna-Onion Fondue?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheesy-Tuna-Onion Fondue Recipe

Name: Cheesy-Tuna-Onion Fondue
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans tuna (packed in water); 4 c. Cheddar cheese or American cheese; 1/2 c. milk; 3 Tbsp. chopped parsley; 1 Tbsp. minced onion

Cheesy-Tuna-Onion Fondue – a delicious recipe with tuna, Cheddar cheese, milk, parsley, onion. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 cans tuna (packed in water)
4 c. Cheddar cheese or American cheese
1/2 c. milk
3 Tbsp. chopped parsley
1 Tbsp. minced onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1221 kcal
Category
Seafood

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Cheesy-Tuna-Onion Fondue

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