How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesy Spinach Casserole?

You need 14 ingredients. The key ingredients include: 3 eggs, 1 1/2 teaspoons lemon juice, 1 cup cooked brown rice, 1 1/2 teaspoons dried parsley, and more.

Is Cheesy Spinach Casserole suitable as vegetarian?

Yes, Cheesy Spinach Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Cheesy Spinach Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheesy Spinach Casserole Recipe

Name: Cheesy Spinach Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 eggs; 1 1/2 teaspoons lemon juice; 1 cup cooked brown rice; 1 1/2 teaspoons dried parsley; 2 tablespoons grated parmesan cheese (optional); 1 1/2 tablespoons instant minced onion or 1 small onion, chopped and sauted; salt and pepper; Spinach Mixture; 6 -8 cups fresh spinach, chopped and steamed (one large bunch); 1 cup cottage cheese; 1 cup grated cheddar cheese; 4 eggs; salt and pepper; 1 pinch cayenne pepper

Try this homemade Cheesy Spinach Casserole recipe the whole family will love. Made with eggs, lemon juice, brown rice and parsley. Easy step-by-step ins…

This Cheesy Spinach Casserole relies on simple, everyday ingredients such as eggs, lemon juice, cooked brown rice and dried parsley. It comes together quickly and makes 4 servings, at about 722 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Cheesy Spinach Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions