How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesy Scalloped Potatoes?

You need 7 ingredients. The key ingredients include: 1/4 c. butter or margarine, 1/4 c. all-purpose flour, 1/2 tsp. salt, 2 c. milk, and more.

Is Cheesy Scalloped Potatoes suitable as seafood?

Yes, Cheesy Scalloped Potatoes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Cheesy Scalloped Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheesy Scalloped Potatoes Recipe

Name: Cheesy Scalloped Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. butter or margarine; 1/4 c. all-purpose flour; 1/2 tsp. salt; 2 c. milk; 1 c. shredded Cheddar cheese; 2 Tbsp. chopped chives; 6 medium red potatoes, sliced

Cheesy Scalloped Potatoes – a delicious recipe with butter, all-purpose, salt, milk, Cheddar cheese, chives. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/4 c. butter or margarine
1/4 c. all-purpose flour
1/2 tsp. salt
2 c. milk
1 c. shredded Cheddar cheese
2 Tbsp. chopped chives
6 medium red potatoes, sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
569 kcal
Category
Seafood

Eats Now Editorial Team

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