Cheesy Rice Puffs Recipe

Name: Cheesy Rice Puffs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup Cooked Rice; 1/4 cups Cornstarch; 1/4 cups Milk; 1 whole Egg, Beaten; 1 Tablespoon Fresh Herbs Parsley, Basil, Thyme; 1/4 cups Fried Bacon, Fat Drained And Crumbled; 1/4 cups Onion, Chopped; 1/4 cups All-purpose Flour; 1/2 Tablespoons Baking Powder; 1 teaspoon Salt; 1 teaspoon Black Pepper, Ground; 1/4 cups Grated Parmesan Cheese

Servings: persons

1 cup Cooked Rice
1/4 cups Cornstarch
1/4 cups Milk
1 whole Egg, Beaten
1 Tablespoon Fresh Herbs Parsley, Basil, Thyme
1/4 cups Fried Bacon, Fat Drained And Crumbled
1/4 cups Onion, Chopped
1/4 cups All-purpose Flour
1/2 Tablespoons Baking Powder
1 teaspoon Salt
1 teaspoon Black Pepper, Ground
1/4 cups Grated Parmesan Cheese

1
Grease and flour a large baking sheet. Set aside. Preheat oven to 325 F.
2
In a large bowl, mix together the rice, cornstarch, milk, egg, fresh herbs, fried bacon, chopped onion, and all purpose flour. Mix until all is combined. Add the baking powder, salt and pepper, stir to combine, then let it rest for 10 minutes.
3
Now, you must make the puffs. For that, you should take two medium spoons and use them to shape a ball of dough. First, with one spoon, pick up some dough. Then, with the other spoon, shape a ball. After that, put the ball on the prepared baking sheet. Repeat with remaining dough.
4
After you make all the puffs, sprinkle grated Parmesan cheese on top of all puffs. Bake for 20 minutes or until golden.

387

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 cup Cooked Rice, 1/4 cups Cornstarch, 1/4 cups Milk, 1 whole Egg, Beaten, and more.

Yes, Cheesy Rice Puffs falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheesy Rice Puffs

How did you like this recipe?

Frequently Asked Questions