How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesy Nut Cutlets?

You need 17 ingredients. The key ingredients include: 8 ounces light cream cheese, 1 large sweet onion, 3/4 cup sharp cheddar cheese, grated, 3 eggs, and more.

Is Cheesy Nut Cutlets suitable as soups & stews?

Yes, Cheesy Nut Cutlets falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cheesy Nut Cutlets?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheesy Nut Cutlets Recipe

Name: Cheesy Nut Cutlets
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces light cream cheese; 1 large sweet onion; 3/4 cup sharp cheddar cheese, grated; 3 eggs; 1 cup walnuts; 1 cup cracker (whole grain is nice); 1 teaspoon oregano; vegetable oil; Sauce ingredients; 2 (8 ounce) cans low-fat cream of mushroom soup; 1/2 cup low-fat sour cream; 1 1/2 cups water; 1/2 teaspoon garlic powder; 1/4 teaspoon oregano flakes; 1/4 teaspoon marjoram; 1/4 teaspoon thyme; 1/4 teaspoon sage

Try this homemade Cheesy Nut Cutlets recipe the whole family will love. Made with light cream cheese, sweet onion, cheddar cheese and eggs. Easy step-by…

This Cheesy Nut Cutlets relies on simple, everyday ingredients such as light cream cheese, large sweet onion, sharp cheddar cheese, grated and eggs. It comes together quickly and makes 4 servings, at about 662 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Cheesy Nut Cutlets

Tips for the best results

Variations & substitutions

My Personal Notes

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