How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesy Hot Chicken Salad Casserole?

You need 13 ingredients. The key ingredients include: 3 cups diced cooked chicken, 1 cup chopped celery, 3/4 cup chopped onion, 1 small apple, cored and diced, and more.

Is Cheesy Hot Chicken Salad Casserole suitable as salads?

Yes, Cheesy Hot Chicken Salad Casserole falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Cheesy Hot Chicken Salad Casserole?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cheesy Hot Chicken Salad Casserole Recipe

Name: Cheesy Hot Chicken Salad Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups diced cooked chicken; 1 cup chopped celery; 3/4 cup chopped onion; 1 small apple, cored and diced; 1 (8 ounce) can sliced water chestnuts, drained; 1 1/2 cups shredded cheddar cheese; 1 cup mayonnaise, use more if needed; 1/2 cup reduced-fat sour cream; 1/4 cup low-fat milk; 1/2 teaspoon salt; 1/2 teaspoon tarragon; 1/4 teaspoon pepper; 1/2 cup crushed buttery cracker

Fresh, crisp and full of flavor — this Cheesy Hot Chicken Salad Casserole is a must-try. Made with chicken, celery, onion and apple. Easy step-by-step i…

This Cheesy Hot Chicken Salad Casserole relies on simple, everyday ingredients such as diced cooked chicken, chopped celery, chopped onion and small apple, cored and diced. It comes together quickly and makes 4 servings, at about 1182 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

1182

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Cheesy Hot Chicken Salad Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

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