Cheesy Herb Bread

1. 1

   Heat oven to 375u00b0.

2. 2

   Lightly grease a cookie sheet.

3. 3

   In a small bowl, combine cream cheese and Parmesan cheese.

4. 4

   Mix well.

5. 5

   Set aside.

6. 6

   Unroll crescent dough into 2 long rectangles.

7. 7

   Press together perforation to seal.

8. 8

   Spread cream cheese mixture evenly over each rectangle.

9. 9

   Starting at shortest side, roll up jelly roll style.

10. 10

    Pinch edges to seal; place sections together on a cookie sheet creating one long roll.

11. 11

    With a knife dipped in water, partially cut each roll into 6 slices within 1/8-inch of bottom (do not cut through).

12. 12

    Fold down slices, alternately from left to right and overlapping slightly to form a loaf.

* Per serving · 4 servings · Values may vary.

No additional tips available.