How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesy Hashburgers?

You need 8 ingredients. The key ingredients include: 1 (16 oz.) can corned beef hash, 1/4 to 1/2 c. sour cream or plain yogurt, 1 Tbsp. pickle relish, 1 tsp. horseradish (I add lots more; it gets lost), and more.

Is Cheesy Hashburgers suitable as meat & poultry?

Yes, Cheesy Hashburgers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cheesy Hashburgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheesy Hashburgers Recipe

Name: Cheesy Hashburgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 oz.) can corned beef hash; 1/4 to 1/2 c. sour cream or plain yogurt; 1 Tbsp. pickle relish; 1 tsp. horseradish (I add lots more; it gets lost); 4 hamburger buns, halved; prepared mustard; 4 fresh tomato slices; 4 (1 oz.) slices Cheddar cheese

Cheesy Hashburgers – a delicious recipe with corned beef hash, sour cream, pickle relish, horseradish, buns, mustard. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (16 oz.) can corned beef hash
1/4 to 1/2 c. sour cream or plain yogurt
1 Tbsp. pickle relish
1 tsp. horseradish (I add lots more; it gets lost)
4 hamburger buns, halved
prepared mustard
4 fresh tomato slices
4 (1 oz.) slices Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
658 kcal
Category
Meat & Poultry

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Cheesy Hashburgers

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