How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pickled Turkey Gizzards?

You need 7 ingredients. The key ingredients include: 10 lbs turkey gizzards, 1 quart white vinegar, 2 cups sugar, 2 tablespoons dry mustard, and more.

Is Pickled Turkey Gizzards suitable as meat & poultry?

Yes, Pickled Turkey Gizzards falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pickled Turkey Gizzards?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pickled Turkey Gizzards Recipe

Name: Pickled Turkey Gizzards
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 lbs turkey gizzards; 1 quart white vinegar; 2 cups sugar; 2 tablespoons dry mustard; 8 tablespoons pickling spices; 2 large yellow onions, sliced (NOT sweet); 2 lemons, sliced

Pickled Turkey Gizzards – a delicious recipe with turkey gizzards, white vinegar, sugar, mustard, pickling spices, yellow onions. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

10 lbs turkey gizzards
1 quart white vinegar
2 cups sugar
2 tablespoons dry mustard
8 tablespoons pickling spices
2 large yellow onions, sliced (NOT sweet)
2 lemons, sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2574 kcal
Category
Meat & Poultry

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Pickled Turkey Gizzards

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