How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesy Hash Browns Potatoes (Crock Pot)?

You need 9 ingredients. The key ingredients include: 2 (10 3/4 ounce) cans cheddar cheese soup, 1 1/3 cups buttermilk, 2 tablespoons butter, melted, 1/2 teaspoon seasoning salt, and more.

Is Cheesy Hash Browns Potatoes (Crock Pot) suitable as breakfast?

Yes, Cheesy Hash Browns Potatoes (Crock Pot) falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Cheesy Hash Browns Potatoes (Crock Pot)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheesy Hash Browns Potatoes (Crock Pot) Recipe

Name: Cheesy Hash Browns Potatoes (Crock Pot)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (10 3/4 ounce) cans cheddar cheese soup; 1 1/3 cups buttermilk; 2 tablespoons butter, melted; 1/2 teaspoon seasoning salt; 1/4 teaspoon garlic powder; 1/4 teaspoon pepper; 1 (2 lb) package frozen cubed hash brown potatoes; 1/4 cup grated parmesan cheese; 1 teaspoon paprika

Cheesy Hash Browns Potatoes (Crock Pot) – a delicious recipe with cheddar cheese soup, buttermilk, butter, seasoning salt, garlic, pepper. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

2 (10 3/4 ounce) cans cheddar cheese soup
1 1/3 cups buttermilk
2 tablespoons butter, melted
1/2 teaspoon seasoning salt
1/4 teaspoon garlic powder
1/4 teaspoon pepper
1 (2 lb) package frozen cubed hash brown potatoes
1/4 cup grated parmesan cheese
1 teaspoon paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
844 kcal
Category
Breakfast

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Cheesy Hash Browns Potatoes (Crock Pot)

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