How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesy Hash Brown Potatoes?

You need 9 ingredients. The key ingredients include: 2 cans (10-3/4 ounces each) condensed cheddar cheese soup, undiluted, 1-1/3 cups buttermilk, 2 tablespoons butter, melted, 1/2 teaspoon seasoned salt, and more.

Is Cheesy Hash Brown Potatoes suitable as breakfast?

Yes, Cheesy Hash Brown Potatoes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Cheesy Hash Brown Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheesy Hash Brown Potatoes Recipe

Name: Cheesy Hash Brown Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans (10-3/4 ounces each) condensed cheddar cheese soup, undiluted; 1-1/3 cups buttermilk; 2 tablespoons butter, melted; 1/2 teaspoon seasoned salt; 1/4 teaspoon garlic powder; 1/4 teaspoon pepper; 1 package (32 ounces) frozen cubed hash brown potatoes; 1/4 cup grated Parmesan cheese; 1 teaspoon paprika

Cheesy Hash Brown Potatoes – a delicious recipe with cheddar cheese soup, buttermilk, butter, salt, garlic, pepper. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

2 cans (10-3/4 ounces each) condensed cheddar cheese soup, undiluted
1-1/3 cups buttermilk
2 tablespoons butter, melted
1/2 teaspoon seasoned salt
1/4 teaspoon garlic powder
1/4 teaspoon pepper
1 package (32 ounces) frozen cubed hash brown potatoes
1/4 cup grated Parmesan cheese
1 teaspoon paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1103 kcal
Category
Breakfast

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Cheesy Hash Brown Potatoes

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