Fried Corn Bread (Corn Bread Mini Pancakes)

1. 1

   Combine flours and sugar and mix in egg.

2. 2

   Slowly add in cold water to make a thick batter- it takes just a little less than 1/2 cup water.

3. 3

   Heat up electric griddle - 350-375.

4. 4

   Add bacon drippings.

5. 5

   6-8 tablespoons should do it...I usually just fry up half a pack of bacon right before I start this and use the drippings.

6. 6

   *Alternatively you could use butter, margarine or any mild tasting oil.

7. 7

   *

8. 8

   Place a tablespoon of batter on the griddle.

9. 9

   Repeat with remaining batter.

10. 10

    Do not let sides touch.

11. 11

    Brown on each side - cook just like you would a pancake.

12. 12

    Remove and serve immediately.

13. 13

    I eat it with just butter, my daughter likes it with cinnamon butter and syrup & my fella likes making mini sandwiches out of them and puts eggs & bacon on his.

14. 14

    Enjoy - psychobetty- XOXO

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