How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesy Garlic Chicken?

You need 9 ingredients. The key ingredients include: 1 lb boneless skinless chicken breast, ½ cup ranch dressing (i prefer the kind you make yourself from the powder), 1 ½ cups Italian cheese blend, 1 cup mayonnaise, and more.

Is Cheesy Garlic Chicken suitable as meat & poultry?

Yes, Cheesy Garlic Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cheesy Garlic Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheesy Garlic Chicken Recipe

Name: Cheesy Garlic Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb boneless skinless chicken breast; ½ cup ranch dressing (i prefer the kind you make yourself from the powder); 1 ½ cups Italian cheese blend; 1 cup mayonnaise; 1 minced garlic clove; 1 ½ teaspoons dried oregano; 1 teaspoon black pepper; salt; 2 tablespoons butter, for browning

Try this homemade Cheesy Garlic Chicken recipe the whole family will love. Made with chicken breast, ranch dressing, Italian cheese blend and mayonnaise…

This Cheesy Garlic Chicken relies on simple, everyday ingredients such as italian cheese blend, mayonnaise, minced garlic clove and dried oregano. It comes together quickly and makes 4 servings, at about 858 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 lb boneless skinless chicken breast
½ cup ranch dressing (i prefer the kind you make yourself from the powder)
1 ½ cups Italian cheese blend
1 cup mayonnaise
1 minced garlic clove
1 ½ teaspoons dried oregano
1 teaspoon black pepper
salt
2 tablespoons butter, for browning

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Quick Info

Servings
4 servings
Calories
858 kcal
Category
Meat & Poultry

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