Try this homemade The Best Italian Meatballs recipe the whole family will love. Made with ground beef, progresso Italian, parmesan cheese and eggs. Easy…
This The Best Italian Meatballs relies on simple, everyday ingredients such as ground beef, grated parmesan cheese, eggs and garlic powder. It comes together quickly and makes 4 servings, at about 367 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026