Try this homemade Pantry Chicken Cordon Bleu Shells and Cheese recipe the whole family will love. Made with macaroni shells, chicken, ham and asparagus.…
This Pantry Chicken Cordon Bleu Shells and Cheese relies on simple, everyday ingredients such as (12 ounce) can chicken, (14 ounce) can asparagus and swiss cheese, shredded. It comes together quickly and makes 4 servings, at about 288 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026