How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesy Chicken Rolls?

You need 10 ingredients. The key ingredients include: 1/2 cup mozarella cheese, fat-free shredded, 2 1/2 ounces mushrooms, canned drained, sliced, 1/4 cup yogurt, plain low-fat, 1 tablespoon chives snipped, and more.

Is Cheesy Chicken Rolls suitable as meat & poultry?

Yes, Cheesy Chicken Rolls falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cheesy Chicken Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheesy Chicken Rolls Recipe

Name: Cheesy Chicken Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup mozarella cheese, fat-free shredded; 2 1/2 ounces mushrooms, canned drained, sliced; 1/4 cup yogurt, plain low-fat; 1 tablespoon chives snipped; 1 tablespoon parsley leaves snipped; 1 tablespoon pimentos chopped; 4 medium chicken breast halves, boneless, skinless; 1 tablespoon bread crumbs dry, fine; ⅛ teaspoon paprika; 1 tablespoon yogurt, plain low-fat

Try this homemade Cheesy Chicken Rolls recipe the whole family will love. Made with mozarella cheese, mushrooms, yogurt and chives. Easy step-by-step in…

This Cheesy Chicken Rolls relies on simple, everyday ingredients such as yogurt, plain low-fat, chives snipped, parsley leaves snipped and pimentos chopped. It comes together quickly and makes 4 servings, at about 206 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Cheesy Chicken Rolls

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions