How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesy Chicken Fajita Lettuce Wraps?

You need 8 ingredients. The key ingredients include: 1 lb. boneless skinless chicken breasts, cut into bite-size pieces, 1 medium yellow squash, cut into 1/4-inch-thick slices, 1 medium green pepper, cut into 1/4-inch-thick strips, 1 medium red onion, cut into 1/4-inch-thick slices, and more.

Is Cheesy Chicken Fajita Lettuce Wraps suitable as meat & poultry?

Yes, Cheesy Chicken Fajita Lettuce Wraps falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cheesy Chicken Fajita Lettuce Wraps?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheesy Chicken Fajita Lettuce Wraps Recipe

Name: Cheesy Chicken Fajita Lettuce Wraps
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. boneless skinless chicken breasts, cut into bite-size pieces; 1 medium yellow squash, cut into 1/4-inch-thick slices; 1 medium green pepper, cut into 1/4-inch-thick strips; 1 medium red onion, cut into 1/4-inch-thick slices; 1/2 cup sugar-free barbecue sauce; 1/2 tsp. each ground red pepper (cayenne) and ground cumin; 12 medium lettuce leaves; 1 cup KRAFT 2% Milk Shredded Sharp Cheddar Cheese

Try this homemade Cheesy Chicken Fajita Lettuce Wraps recipe the whole family will love. Made with boneless skinless chicken breasts, yellow squash, gre…

This Cheesy Chicken Fajita Lettuce Wraps relies on simple, everyday ingredients such as sugar-free barbecue sauce and medium lettuce leaves. It comes together quickly and makes 4 servings, at about 448 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 lb. boneless skinless chicken breasts, cut into bite-size pieces
1 medium yellow squash, cut into 1/4-inch-thick slices
1 medium green pepper, cut into 1/4-inch-thick strips
1 medium red onion, cut into 1/4-inch-thick slices
1/2 cup sugar-free barbecue sauce
1/2 tsp. each ground red pepper (cayenne) and ground cumin
12 medium lettuce leaves
1 cup KRAFT 2% Milk Shredded Sharp Cheddar Cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
448 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Cheesy Chicken Fajita Lettuce Wraps

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions