How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Burgers With Tomato Jam Olives and Feta?

You need 11 ingredients. The key ingredients include: 1 lb ground turkey, ⅔ cup finely chopped red onion, ⅓ cup crumbled feta cheese, plus additional, feta cheese, for topping, and more.

Is Turkey Burgers With Tomato Jam Olives and Feta suitable as meat & poultry?

Yes, Turkey Burgers With Tomato Jam Olives and Feta falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey Burgers With Tomato Jam Olives and Feta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Burgers With Tomato Jam Olives and Feta

Name: Turkey Burgers With Tomato Jam Olives and Feta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground turkey; ⅔ cup finely chopped red onion; ⅓ cup crumbled feta cheese, plus additional; feta cheese, for topping; 3 tablespoons kalamata olives, coarsely chopped and pitted; 1 ½ teaspoons olive oil, plus additional; olive oil, for brushing; 1 small garlic clove, pressed; ½ teaspoon chopped fresh rosemary; ½ teaspoon course kosher salt; ½ teaspoon black pepper

Try this homemade Turkey Burgers With Tomato Jam Olives and Feta recipe the whole family will love. Made with ground turkey, red onion, feta cheese and …

This Turkey Burgers With Tomato Jam Olives and Feta relies on simple, everyday ingredients such as ground turkey, finely chopped red onion, feta cheese, for topping and olive oil, plus additional. It comes together quickly and makes 4 servings, at about 287 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Turkey Burgers With Tomato Jam Olives and Feta

Tips for the best results

Variations & substitutions

My Personal Notes

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