Cheesy Baked Supper Omelets

1. 1

   Heat oven to 375 degrees F.

2. 2

   Spray 12x8-inch (2-quart) glass baking dish with cooking spray.

3. 3

   In 8-inch skillet, melt butter over medium heat.

4. 4

   Add bell pepper and onion; cook 2-3 minutes, stirring occasionally, until tender.

5. 5

   In large bowl, beat eggs, sour cream, salt and pepper with wire whisk until well blended.

6. 6

   Stir in bell pepper mixture and cheese.

7. 7

   Pour into baking dish.

8. 8

   Bake uncovered 20-25 minutes or until eggs are set.

9. 9

   Cut omelet into squares to serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.