How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesy Artichoke & Bacon Bread?

You need 7 ingredients. The key ingredients include: 1 (14 ounce) can artichokes, drained and chopped, 12 lb bacon, cooked and diced, 1 cup mayonnaise (do not use whipped dressing), 1 cup parmesan cheese, and more.

Is Cheesy Artichoke & Bacon Bread suitable as meat & poultry?

Yes, Cheesy Artichoke & Bacon Bread falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cheesy Artichoke & Bacon Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheesy Artichoke & Bacon Bread Recipe

Name: Cheesy Artichoke & Bacon Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (14 ounce) can artichokes, drained and chopped; 12 lb bacon, cooked and diced; 1 cup mayonnaise (do not use whipped dressing); 1 cup parmesan cheese; 1 cup mozzarella cheese; 1 minced garlic clove (more to taste, i use 2 good size); 1 loaf French bread or 1 loaf Italian bread

Cheesy Artichoke & Bacon Bread – a delicious recipe with artichokes, bacon, mayonnaise, parmesan cheese, mozzarella cheese, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (14 ounce) can artichokes, drained and chopped
12 lb bacon, cooked and diced
1 cup mayonnaise (do not use whipped dressing)
1 cup parmesan cheese
1 cup mozzarella cheese
1 minced garlic clove (more to taste, i use 2 good size)
1 loaf French bread or 1 loaf Italian bread

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
7994 kcal
Category
Meat & Poultry

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Cheesy Artichoke & Bacon Bread

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