How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesecake Dessert?

You need 9 ingredients. The key ingredients include: 1 pkg. lemon Jell-O, 1 Tbsp. lemon juice, 1 c. boiling water, 1 c. sugar, and more.

Is Cheesecake Dessert suitable as baking & desserts?

Yes, Cheesecake Dessert falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cheesecake Dessert?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheesecake Dessert Recipe

Name: Cheesecake Dessert
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. lemon Jell-O; 1 Tbsp. lemon juice; 1 c. boiling water; 1 c. sugar; 11 oz. cream cheese; 1 can evaporated milk; 1 tsp. vanilla; 24 to 30 graham crackers, crushed; 1/4 lb. margarine, melted

Cheesecake Dessert – a delicious recipe with lemon Jell-O, lemon juice, boiling water, sugar, cream cheese, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pkg. lemon Jell-O
1 Tbsp. lemon juice
1 c. boiling water
1 c. sugar
11 oz. cream cheese
1 can evaporated milk
1 tsp. vanilla
24 to 30 graham crackers, crushed
1/4 lb. margarine, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2087 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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