Cheeseburger Soup Recipe

Name: Cheeseburger Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 1/2 cups water; 2 cups potatoes (cubed); 2 small carrots (chopped); 1 small onion; 1/4 cup green pepper; 1 jalapeno pepper (seeded and chopped); 1 garlic clove (1/2 t); 1 tablespoon beef bouillon; 1/2 teaspoon salt; 1 lb hamburger (cooked & drained); 2 1/2 cups milk; 3 tablespoons flour; 8 ounces Velveeta cheese (cubed); 1/4 teaspoon cayenne pepper; 1/2 lb bacon (cooked, drained & chopped)

Servings: persons

1 1/2 cups water
2 cups potatoes (cubed)
2 small carrots (chopped)
1 small onion
1/4 cup green pepper
1 jalapeno pepper (seeded and chopped)
1 garlic clove (1/2 t)
1 tablespoon beef bouillon
1/2 teaspoon salt
1 lb hamburger (cooked & drained)
2 1/2 cups milk
3 tablespoons flour
8 ounces Velveeta cheese (cubed)
1/4 teaspoon cayenne pepper
1/2 lb bacon (cooked, drained & chopped)

1
Bring to a boil: The first 9 Ingredients.
2
Reduce heat and cover--simmer 20 minutes.
3
Stir in: Hamburger and 2 cups of milk.
4
Combine: 1/2 cup milk and flour.
5
Gradually stir into soup.
6
Bring to a boil until thick (stirring occasionally).
7
Add the last 3 ingredients.
8
Stir.
9
When cheese is melted, soup is ready and OH, MY GOSH! Enjoy!

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 1/2 cups water, 2 cups potatoes (cubed), 2 small carrots (chopped), 1 small onion, and more.

Yes, Cheeseburger Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheeseburger Soup

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