How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Roll?

You need 6 ingredients. The key ingredients include: 1 lb. Velveeta cheese, room temperature and rolled out thin between 2 sheets of waxed paper, 1 (8 oz.) pkg. cream cheese, softened so it will spread on the Velveeta, 1/4 c. minced onion, 1 small can pimentos (2 oz.), and more.

Is Cheese Roll suitable as soups & stews?

Yes, Cheese Roll falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cheese Roll?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese Roll Recipe

Name: Cheese Roll
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. Velveeta cheese, room temperature and rolled out thin between 2 sheets of waxed paper; 1 (8 oz.) pkg. cream cheese, softened so it will spread on the Velveeta; 1/4 c. minced onion; 1 small can pimentos (2 oz.); 1 (4 oz.) can chopped ripe olives; 1 (4 oz.) can diced chili peppers

Cheese Roll – a delicious recipe with Velveeta cheese, cream cheese, onion, pimentos, olives, chili peppers. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. Velveeta cheese, room temperature and rolled out thin between 2 sheets of waxed paper
1 (8 oz.) pkg. cream cheese, softened so it will spread on the Velveeta
1/4 c. minced onion
1 small can pimentos (2 oz.)
1 (4 oz.) can chopped ripe olives
1 (4 oz.) can diced chili peppers

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
555 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cheese Roll

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