How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Pudding?

You need 9 ingredients. The key ingredients include: 9 slices white bread, crust trimmed and cubed, 1 stick margarine, melted, 2 c. milk, 1 tsp. prepared mustard, and more.

Is Cheese Pudding suitable as baking & desserts?

Yes, Cheese Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cheese Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheese Pudding Recipe

Name: Cheese Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 9 slices white bread, crust trimmed and cubed; 1 stick margarine, melted; 2 c. milk; 1 tsp. prepared mustard; 1 (12 oz.) pkg. Cheddar cheese, grated; 1/2 tsp. salt; 1/2 tsp. red pepper; 3 egg yolks; 3 egg whites

Cheese Pudding – a delicious recipe with white bread, margarine, milk, mustard, Cheddar cheese, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

9 slices white bread, crust trimmed and cubed
1 stick margarine, melted
2 c. milk
1 tsp. prepared mustard
1 (12 oz.) pkg. Cheddar cheese, grated
1/2 tsp. salt
1/2 tsp. red pepper
3 egg yolks
3 egg whites

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
389 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Cinnamon Apple Coffee Cake
Maple Glazed Pumpkin Spice Cake Cookies
Green Tomato Pie
Proper Malted Milk Biscuits

Cheese Pudding

How did you like this recipe?

Frequently Asked Questions