How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Onion Bread?

You need 8 ingredients. The key ingredients include: 1 ½ cups water (80 degrees), 1 teaspoon lemon juice, 1 ½ teaspoons salt, ¼ cup sugar, and more.

Is Cheese Onion Bread suitable as general?

Yes, Cheese Onion Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Cheese Onion Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheese Onion Bread Recipe

Name: Cheese Onion Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ½ cups water (80 degrees); 1 teaspoon lemon juice; 1 ½ teaspoons salt; ¼ cup sugar; 4 ¼ cups bread flour; 1 ¾ teaspoons active dry yeast; 1 cup shredded cheddar cheese (sharp, for best flavor); 2 tablespoons dried onion flakes

Cheese Onion Bread – a delicious recipe with water, lemon juice, salt, sugar, bread flour, active dry yeast. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 ½ cups water (80 degrees)
1 teaspoon lemon juice
1 ½ teaspoons salt
¼ cup sugar
4 ¼ cups bread flour
1 ¾ teaspoons active dry yeast
1 cup shredded cheddar cheese (sharp, for best flavor)
2 tablespoons dried onion flakes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
626 kcal
Category
General

Eats Now Editorial Team

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Cheese Onion Bread

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