How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese 'N' Bacon Ball?

You need 5 ingredients. The key ingredients include: 1 (8 oz.) pkg. cream cheese, softened, 1 (8 oz.) pkg. shredded Cheddar cheese (2 c.), 12 slices cooked bacon, crumbled (reserve 2 Tbsp.), 2 to 3 sliced green onions, and more.

Is Cheese 'N' Bacon Ball suitable as meat & poultry?

Yes, Cheese 'N' Bacon Ball falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cheese 'N' Bacon Ball?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese 'N' Bacon Ball Recipe

Name: Cheese 'N' Bacon Ball
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) pkg. cream cheese, softened; 1 (8 oz.) pkg. shredded Cheddar cheese (2 c.); 12 slices cooked bacon, crumbled (reserve 2 Tbsp.); 2 to 3 sliced green onions; 1/4 c. chopped nuts

Cheese 'N' Bacon Ball – a delicious recipe with cream cheese, Cheddar cheese, bacon, green onions, nuts. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (8 oz.) pkg. cream cheese, softened
1 (8 oz.) pkg. shredded Cheddar cheese (2 c.)
12 slices cooked bacon, crumbled (reserve 2 Tbsp.)
2 to 3 sliced green onions
1/4 c. chopped nuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
693 kcal
Category
Meat & Poultry

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Cheese 'N' Bacon Ball

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