How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sautéed Broccolini?

You need 6 ingredients. The key ingredients include: 2 teaspoons canola oil, 1 pound trimmed Broccolini, 1/2 cup unsalted chicken stock (such as Swanson), 2 teaspoons balsamic vinegar, and more.

Is Sautéed Broccolini suitable as meat & poultry?

Yes, Sautéed Broccolini falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sautéed Broccolini?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sautéed Broccolini Recipe

Name: Sautéed Broccolini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons canola oil; 1 pound trimmed Broccolini; 1/2 cup unsalted chicken stock (such as Swanson); 2 teaspoons balsamic vinegar; 1/4 teaspoon kosher salt; 1/4 teaspoon freshly ground black pepper

Sautéed Broccolini – a delicious recipe with canola oil, Broccolini, chicken, balsamic vinegar, kosher salt, freshly ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 teaspoons canola oil
1 pound trimmed Broccolini
1/2 cup unsalted chicken stock (such as Swanson)
2 teaspoons balsamic vinegar
1/4 teaspoon kosher salt
1/4 teaspoon freshly ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
111 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sautéed Broccolini

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