Try this homemade Cheese Fondue recipe the whole family will love. Made with Cheddar cheese soup, lite cream cheese, Velveeta cheese and pepper. Easy st…
This Cheese Fondue relies on simple, everyday ingredients such as cheddar cheese soup, lite cream cheese, lite velveeta cheese and hot pepper juice. It comes together quickly and makes 4 servings, at about 1053 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026