How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Dip With Beer?

You need 6 ingredients. The key ingredients include: 1 (1 pound) loaf round pumpernikel rye bread, 1 (8 ounce) package shredded Cheddar cheese, 1 (8 ounce) package shredded mozzarella cheese, 1 (8 ounce) package cream cheese, softened, and more.

Is Cheese Dip With Beer suitable as snacks & appetizers?

Yes, Cheese Dip With Beer falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Cheese Dip With Beer?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cheese Dip With Beer Recipe

Name: Cheese Dip With Beer
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (1 pound) loaf round pumpernikel rye bread; 1 (8 ounce) package shredded Cheddar cheese; 1 (8 ounce) package shredded mozzarella cheese; 1 (8 ounce) package cream cheese, softened; 1 cup beer; 1 teaspoon garlic salt

Try this homemade Cheese Dip With Beer recipe the whole family will love. Made with pumpernikel rye bread, Cheddar cheese, mozzarella cheese and cream c…

This Cheese Dip With Beer relies on simple, everyday ingredients such as beer and garlic salt. It comes together quickly and makes 4 servings, at about 258 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Servings: persons

1 (1 pound) loaf round pumpernikel rye bread
1 (8 ounce) package shredded Cheddar cheese
1 (8 ounce) package shredded mozzarella cheese
1 (8 ounce) package cream cheese, softened
1 cup beer
1 teaspoon garlic salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
258 kcal
Category
Snacks & Appetizers

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