How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Dip?

You need 6 ingredients. The key ingredients include: 1 (5 ounce) jarkraft roka bleu cheese spread, 1 (5 ounce) jarkraft old English cheese, 1 (8 ounce) package Philadelphia Cream Cheese, 6 tablespoons margarine, and more.

Is Cheese Dip suitable as snacks & appetizers?

Yes, Cheese Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Cheese Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cheese Dip Recipe

Name: Cheese Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (5 ounce) jarkraft roka bleu cheese spread; 1 (5 ounce) jarkraft old English cheese; 1 (8 ounce) package Philadelphia Cream Cheese; 6 tablespoons margarine; garlic; your favorite cracker (I like this with Triscuits the best)

Cheese Dip – a delicious recipe with bleu cheese, English cheese, Cream Cheese, margarine, garlic, your favorite cracker. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (5 ounce) jarkraft roka bleu cheese spread
1 (5 ounce) jarkraft old English cheese
1 (8 ounce) package Philadelphia Cream Cheese
6 tablespoons margarine
garlic
your favorite cracker (I like this with Triscuits the best)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
287 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cheese Dip

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