How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese Dip?

You need 7 ingredients. The key ingredients include: 1 12 oz. Velveeta cheese, grated, 2-4 oz. cheddar cheese, grated, 3-4 oz. cream cheese, softened, 1 small jar chopped pimentos, and more.

Is Cheese Dip suitable as snacks & appetizers?

Yes, Cheese Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Cheese Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cheese Dip Recipe

Name: Cheese Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 12 oz. Velveeta cheese, grated; 2-4 oz. cheddar cheese, grated; 3-4 oz. cream cheese, softened; 1 small jar chopped pimentos; 2 eggs, boiled and chopped; 3/4 c. sweet pickle relish; 3/4 c. mayonnaise

Cheese Dip – a delicious recipe with Velveeta cheese, cheddar cheese, cream cheese, pimentos, eggs, sweet pickle relish. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 12 oz. Velveeta cheese, grated
2-4 oz. cheddar cheese, grated
3-4 oz. cream cheese, softened
1 small jar chopped pimentos
2 eggs, boiled and chopped
3/4 c. sweet pickle relish
3/4 c. mayonnaise

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1306 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

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Cheese Dip

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