Cheese Crab Dip — Seafood recipe

Cheese Crab Dip

Eats Now Editorial Team  · 298 kcal  · Seafood

Jump to Recipe

Try this homemade Cheese Crab Dip recipe the whole family will love. Made with cream cheese, Roquefort cheese, mayonnaise and Worcestershire sauce. Easy…

This Cheese Crab Dip relies on simple, everyday ingredients such as cream cheese, roquefort cheese, mayonnaise and worcestershire sauce. It comes together quickly and makes 4 servings, at about 298 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

Frequently Asked Questions