Cheese Cake

Name: Cheese Cake
Yield: 4 servings
Cuisine: American
Ingredients: 1 c. cracker crumbs; 1 1/2 c. sugar; 1 tsp. cinnamon; 1/2 c. melted butter; 4 eggs; 1/2 tsp. salt; 1 1/2 tsp. lemon juice; 1 c. cream; 1 1/2 lb. cottage cheese; 4 tsp. flour; 1/4 c. chopped nuts

Eats Now Editorial Team · Baking & Desserts

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Cheese Cake – a delicious recipe with cracker crumbs, sugar, cinnamon, butter, eggs, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. cracker crumbs
1 1/2 c. sugar
1 tsp. cinnamon
1/2 c. melted butter
4 eggs
1/2 tsp. salt
1 1/2 tsp. lemon juice
1 c. cream
1 1/2 lb. cottage cheese
4 tsp. flour
1/4 c. chopped nuts

1
Mix cinnamon, 1/2 cup sugar and butter.
2
Add crumbs; save 1/2 cup to sprinkle over top.
3
Press remainder into a 9-inch spring-form pan, lining the bottom and side.
4
Beat eggs with remaining 1 cup sugar. Add salt, lemon juice, cheese and flour. Beat thoroughly.
5
Pour into pan. Add nuts and crumbs.
6
Bake at 350u00b0 for 1 hour.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 c. cracker crumbs, 1 1/2 c. sugar, 1 tsp. cinnamon, 1/2 c. melted butter, and more.

Yes, Cheese Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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