How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese And Tuna Brunch Bake?

You need 8 ingredients. The key ingredients include: 1 (8 oz.) pkg. noodles, cooked, 3 eggs, beaten, 1 (12 oz.) can evaporated milk, 1/2 c. water, and more.

Is Cheese And Tuna Brunch Bake suitable as seafood?

Yes, Cheese And Tuna Brunch Bake falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Cheese And Tuna Brunch Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese And Tuna Brunch Bake Recipe

Name: Cheese And Tuna Brunch Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) pkg. noodles, cooked; 3 eggs, beaten; 1 (12 oz.) can evaporated milk; 1/2 c. water; 1 small onion, finely chopped; 1 (6 1/2 oz.) can water packed tuna, drained and flaked; 8 oz. Cheddar cheese, shredded; 1 (10 oz.) pkg. peas and carrots

Cheese And Tuna Brunch Bake – a delicious recipe with noodles, eggs, milk, water, onion, water. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (8 oz.) pkg. noodles, cooked
3 eggs, beaten
1 (12 oz.) can evaporated milk
1/2 c. water
1 small onion, finely chopped
1 (6 1/2 oz.) can water packed tuna, drained and flaked
8 oz. Cheddar cheese, shredded
1 (10 oz.) pkg. peas and carrots

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
488 kcal
Category
Seafood

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Cheese And Tuna Brunch Bake

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