How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Halibut With Basil Tomato Sauce?

You need 11 ingredients. The key ingredients include: 1 tablespoon lemon juice, 1-1/2 teaspoons minced fresh rosemary or 1/2 teaspoon dried rosemary, crushed, 1-1/2 teaspoons olive oil, 1/4 teaspoon salt, and more.

Is Halibut With Basil Tomato Sauce suitable as seafood?

Yes, Halibut With Basil Tomato Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Halibut With Basil Tomato Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Halibut With Basil Tomato Sauce Recipe

Name: Halibut With Basil Tomato Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon lemon juice; 1-1/2 teaspoons minced fresh rosemary or 1/2 teaspoon dried rosemary, crushed; 1-1/2 teaspoons olive oil; 1/4 teaspoon salt; Dash pepper; 2 halibut fillets (6 ounces each); 1/4 cup diced seeded tomato; 1 tablespoon minced fresh basil or 1 teaspoon dried basil; 1 tablespoon chopped green onion; 1-1/2 teaspoons red wine vinegar; 1/4 teaspoon grated orange zest

Halibut With Basil Tomato Sauce

Eats Now Editorial Team · 265 kcal · Seafood

Halibut With Basil Tomato Sauce – a delicious recipe with lemon juice, fresh rosemary, olive oil, salt, pepper, tomato. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Halibut With Basil Tomato Sauce

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