Cheese And Fruit Blintzes With Caramel Sauce Recipe

Name: Cheese And Fruit Blintzes With Caramel Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 None eggs; 9 tbsp granulated sugar; 1 cup all-purpose flour; 3/4 cup 2% or whole milk; 1 None apple, cored and thinly sliced, 8 slices reserved for garnish; 1/2 cup apple juice; 1/4 lb cream cheese; 1/3 lb low-fat cottage cheese; 2 tbsp lemon juice; 1/4 lb red currants, a few currants reserved for garnish; 1/4 cup heavy cream; None None fresh mint, for garnish

Servings: persons

2 None eggs
9 tbsp granulated sugar
1 cup all-purpose flour
3/4 cup 2% or whole milk
1 None apple, cored and thinly sliced, 8 slices reserved for garnish
1/2 cup apple juice
1/4 lb cream cheese
1/3 lb low-fat cottage cheese
2 tbsp lemon juice
1/4 lb red currants, a few currants reserved for garnish
1/4 cup heavy cream
None None fresh mint, for garnish

1
Whisk eggs and 1 tbsp sugar. Add flour and 2/3 cup milk. Set aside for 30 mins.
2
For poached apples, combine apple slices and apple juice and cook for 2 mins. Remove from heat and allow to cool.
3
For cheese filling, combine cream cheese, cottage cheese, lemon juice, 4 tbsp sugar and red currants. Set aside.
4
For the caramel sauce, caramelize remaining sugar. Add cream and remaining milk, bring to a boil and simmer until caramel is dissolved and liquid thickens.
5
To make blintzes, thinly coat a frying pan with oil and heat until smoking. Add 1/4 of batter, tilt pan to coat bottom and cook for 2 mins. Flip and cook for 2 mins on the other side. Remove from pan and keep warm. Repeat 3 times.
6
Spread each blintz with cheese mixture then top with poached apple and roll up. Cut into 4 pieces and drizzle with caramel sauce. Decorate with reserved red currants, apple slices and mint.

670

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 None eggs, 9 tbsp granulated sugar, 1 cup all-purpose flour, 3/4 cup 2% or whole milk, and more.

Yes, Cheese And Fruit Blintzes With Caramel Sauce falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheese And Fruit Blintzes With Caramel Sauce

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