Try this homemade Cheese And Broccoli Potato Topper recipe the whole family will love. Made with Campbell's Cheddar cheese soup, sour cream, Dijon style…
This Cheese And Broccoli Potato Topper relies on simple, everyday ingredients such as sour cream or yogurt, dijon style mustard, broccoli, cooked and hot baked potatoes, split. It comes together quickly and makes 4 servings, at about 514 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026