How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheese and Bacon Biscuit Sticks?

You need 8 ingredients. The key ingredients include: 2 cups flour, 2 ½ teaspoons baking powder, ½ teaspoon baking soda, ½ teaspoon salt, and more.

Is Cheese and Bacon Biscuit Sticks suitable as baking & desserts?

Yes, Cheese and Bacon Biscuit Sticks falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cheese and Bacon Biscuit Sticks?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cheese and Bacon Biscuit Sticks Recipe

Name: Cheese and Bacon Biscuit Sticks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups flour; 2 ½ teaspoons baking powder; ½ teaspoon baking soda; ½ teaspoon salt; ⅓ cup butter; 1 ½ cups grated cheddar cheese; 6 slices bacon, cooked crisp and crumbled; 1 cup nonfat plain yogurt

Cheese and Bacon Biscuit Sticks – a delicious recipe with flour, baking powder, baking soda, salt, butter, cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cups flour
2 ½ teaspoons baking powder
½ teaspoon baking soda
½ teaspoon salt
⅓ cup butter
1 ½ cups grated cheddar cheese
6 slices bacon, cooked crisp and crumbled
1 cup nonfat plain yogurt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
806 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cheese and Bacon Biscuit Sticks

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