Try this homemade Cheddar-Potato Bake recipe the whole family will love. Made with Cheddar cheese soup, sour cream, green onion and generous. Easy step-…
This Cheddar-Potato Bake relies on simple, everyday ingredients such as cheddar cheese soup, sour cream or plain yogurt, chopped green onion and generous dash of pepper. It comes together quickly and makes 4 servings, at about 582 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026