Start your day right with this Cheddar Corn Muffins recipe. Made with Del Monte, butter, biscuit mix and nonfat milk. Easy step-by-step instructions inc…
This Cheddar Corn Muffins relies on simple, everyday ingredients such as butter or margarine, melted, biscuit mix, dry nonfat milk and sugar. It comes together quickly and makes 4 servings, at about 462 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Cheddar Corn Muffins delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026