Cheddar Chicken Pasta & Vegetable Skillet Dinner

1. 1

   Season chicken, if desired, with salt and pepper. Melt Spread in 12-inch nonstick skillet over medium-high heat and cook chicken, stirring occasionally, 5 minutes or until chicken is thoroughly cooked. Remove chicken and set aside.

2. 2

   Stir tomato into same skillet and cook, stirring occasionally, 3 minutes. Stir in garlic and cook 30 seconds.

3. 3

   Stir in water and milk. Bring to a boil over high heat. Stir in Knorr(R) Sides PlusTM Veggies - Cheddar Cheese Pasta with Broccoli & Carrots and continue boiling over medium heat, stirring occasionally, 9 minutes or until pasta is tender. Stir in chicken; heat through.

4. 4

   Cost per recipe*: $00

5. 5

   Cost per serving*: $00

6. 6

   *Based on average retail prices at national supermarkets.

* Per serving · 4 servings · Values may vary.

No additional tips available.