Charbroiled Boneless Chicken, Bacon And Melted Swiss Topped With Béarnaise Sauce

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 3 ingredients. The key ingredients include: Charbroiled boneless chicken, bacon and melted Swiss-topped with bearnaise sauce, served on a sesame seed bun.

Yes, Charbroiled Boneless Chicken, Bacon And Melted Swiss Topped With Béarnaise Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.