How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Char Siu Pork Cutlets With Chinese Coleslaw?

You need 14 ingredients. The key ingredients include: 4 pork cutlets, 2 tablespoons honey, 2 tablespoons dark soy sauce, 1 teaspoon Chinese five spice powder, and more.

Is Char Siu Pork Cutlets With Chinese Coleslaw suitable as salads?

Yes, Char Siu Pork Cutlets With Chinese Coleslaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Char Siu Pork Cutlets With Chinese Coleslaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Char Siu Pork Cutlets With Chinese Coleslaw Recipe

Name: Char Siu Pork Cutlets With Chinese Coleslaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 pork cutlets; 2 tablespoons honey; 2 tablespoons dark soy sauce; 1 teaspoon Chinese five spice powder; 2 teaspoons garlic (minced or through the garlic press or crushed); 2 teaspoons ginger (grated); 1/4 cup rice wine (Shoaxing, dry sherry can be substituted); Chinese Coleslaw; 1/2 Chinese cabbage (finely shredded); 1 cup bean sprouts; 1/2 cup spring onion (scallions or green onions sliced); 2 tablespoons light soy sauce; 1 tablespoon lemon juice; 2 tablespoons sesame oil (dark recommended)

Try this homemade Char Siu Pork Cutlets With Chinese Coleslaw recipe the whole family will love. Made with pork cutlets, honey, soy sauce and spice powd…

This Char Siu Pork Cutlets With Chinese Coleslaw relies on simple, everyday ingredients such as pork cutlets, honey, dark soy sauce and chinese five spice powder. It comes together quickly and makes 4 servings, at about 399 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Char Siu Pork Cutlets With Chinese Coleslaw

Tips for the best results

Variations & substitutions

My Personal Notes

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