Chantel's Totally Awesome Biscotti

1. 1

   Soak cranberries in 4 tablespoons of port, sherry, or maple syrup

2. 2

   Blend sugar and butter.

3. 3

   Scramble the eggs until foamy then add to sugar & butter mixture.

4. 4

   Add cranberries, and nuts (almonds, hazelnuts or pistachios) to mixture.

5. 5

   Add flour and baking powder and mix well.

6. 6

   Form 2 loaves and place on greased cookie sheet and bake in 375'F oven for 20 minutes.

7. 7

   let cool.

8. 8

   Cut into 1 inch slices and bake another 15 mins.

9. 9

   Keep in airtight container or freezer.

* Per serving · 4 servings · Values may vary.

No additional tips available.