How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chalupas?

You need 8 ingredients. The key ingredients include: 1 lb. ground meat, 2 medium onions, 1 Tbsp. chili powder, 2 Tbsp. flour, and more.

Is Chalupas suitable as soups & stews?

Yes, Chalupas falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chalupas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chalupas Recipe – Eats Now

Name: Chalupas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground meat; 2 medium onions; 1 Tbsp. chili powder; 2 Tbsp. flour; 1 small can milk; 1 can tomato soup; 1 c. grated Velveeta; 12 tortillas

Chalupas – a delicious recipe with ground meat, onions, chili powder, flour, milk, tomato soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. ground meat
2 medium onions
1 Tbsp. chili powder
2 Tbsp. flour
1 small can milk
1 can tomato soup
1 c. grated Velveeta
12 tortillas

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
70 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chalupas

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