How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Celery Scalloped Potatoes?

You need 6 ingredients. The key ingredients include: 6 medium size potatoes, peeled and sliced, salt and pepper to taste, 1 (10 1/2 oz.) can cream of celery soup, 1/2 c. milk, and more.

Is Celery Scalloped Potatoes suitable as seafood?

Yes, Celery Scalloped Potatoes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Celery Scalloped Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Celery Scalloped Potatoes Recipe

Name: Celery Scalloped Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 medium size potatoes, peeled and sliced; salt and pepper to taste; 1 (10 1/2 oz.) can cream of celery soup; 1/2 c. milk; 1/4 c. warm water; 1/4 lb. American cheese, cubed

Celery Scalloped Potatoes – a delicious recipe with potatoes, salt, cream of celery soup, milk, warm water, American cheese. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

6 medium size potatoes, peeled and sliced
salt and pepper to taste
1 (10 1/2 oz.) can cream of celery soup
1/2 c. milk
1/4 c. warm water
1/4 lb. American cheese, cubed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
229 kcal
Category
Seafood

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