How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Celery-Crabmeat Casserole?

You need 5 ingredients. The key ingredients include: 5 c. cut up celery, 1 jar pimento, 1 can water chestnuts, 2 (6 oz. each) cans crabmeat, and more.

Is Celery-Crabmeat Casserole suitable as seafood?

Yes, Celery-Crabmeat Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Celery-Crabmeat Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Celery-Crabmeat Casserole Recipe

Name: Celery-Crabmeat Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 c. cut up celery; 1 jar pimento; 1 can water chestnuts; 2 (6 oz. each) cans crabmeat; 1 can undiluted cream of chicken soup

Celery-Crabmeat Casserole – a delicious recipe with celery, pimento, water chestnuts, cans crabmeat, cream of chicken soup. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

5 c. cut up celery
1 jar pimento
1 can water chestnuts
2 (6 oz. each) cans crabmeat
1 can undiluted cream of chicken soup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
213 kcal
Category
Seafood

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Celery-Crabmeat Casserole

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