Celery-Crabmeat Casserole — Seafood recipe

Celery-Crabmeat Casserole

Eats Now Editorial Team  · 213 kcal  · Seafood

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Try this homemade Celery-Crabmeat Casserole recipe the whole family will love. Made with celery, pimento, water chestnuts and cans crabmeat. Easy step-b…

This Celery-Crabmeat Casserole relies on simple, everyday ingredients such as cut up celery, jar pimento, water chestnuts and (6 oz. each) cans crabmeat. It comes together quickly and makes 4 servings, at about 213 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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