How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Celery Almandine?

You need 7 ingredients. The key ingredients include: 2 tablespoons butter, 1/3 cup slivered almonds, 4 cups sliced celery, 1 tablespoon dried minced onion, and more.

Is Celery Almandine suitable as meat & poultry?

Yes, Celery Almandine falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Celery Almandine?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Celery Almandine Recipe

Name: Celery Almandine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons butter; 1/3 cup slivered almonds; 4 cups sliced celery; 1 tablespoon dried minced onion; 1 cube chicken bouillon; 1/2 teaspoon white sugar; 1/8 teaspoon ground ginger

Celery Almandine – a delicious recipe with butter, almonds, celery, onion, chicken bouillon, white sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 tablespoons butter
1/3 cup slivered almonds
4 cups sliced celery
1 tablespoon dried minced onion
1 cube chicken bouillon
1/2 teaspoon white sugar
1/8 teaspoon ground ginger

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
203 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Celery Almandine

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